Thu, 04 May 2006
|
 COMMENTS
I welcome your comment, and I'll be happy to answer
any questions you might have. Posted 22:22
|
13 comments
|
DELICOUS FOOD
HI NEHAD. JUST STOPPED BY TO POST A COMMENT
BECAUSE YOUR FOOD IS DA BOMB! I HAVE NEVER
TASTED ANYTHING BETTER. I NEVER KNEW EGYPTIAN
FOOD TASTED SO GOOD. THE STUFFED GRAPE LEAVES
AND CABBAGE ARE REAL GOOD. ALSO THE LAMB CHOPS
AND FRIED FISH WERE GOOD. I CAN'T WAIT UNTIL I
GET MY NEXT ORDER. PLEASE CALL ME SO I CAN ORDER
A MONTHLY PROGRAM. THANKS FOR EVERYTHING. PEACE.
|
F O O D
I am so happy you have your website up. Just
thinking about all of your wonderful cooking,
makes my mouth water. I know how good your food
is since you have fed me so many times over the
past 14 years. :) God bless you and your
business. Me, Virginia
|
I like food,good job on the website...
|
I like your food, and I like to open an account
with you. this is a very good idea to get home
cooking and it's fresh, not frozen. We'll talk soon.
|
congratulation
Hi NEHAD Im so happy for you and Iwish you very
big success by the way I Tried your Basbousa it
was delicious RASHA San Diego
|
Great food
Thank you for such wondeful and tasty authentic
food...?
|
Congratulations & Good Luck!
Congratulations to both Nehad and Sahar on your
business venture! You have a great website, your
food is great, and ISA may you be blessed with
lots of success. Ramadan is around the corner; I
am sure it will be a busy time for you! Good luck!
|
Great Food
Great job...wonderful food and Escellent
food...Keep up the good work!
|
interest
Two things Havie and I love the pita and Humas we
got from you today but we are more interested in
wholdesale on some of your items. Especially the
Humas, the dolma, etc mostly resale items,
delivery and turnaround times
|
Student Work
Hi my name is Alayna Duran and I am a student at
Cal State Fullerton were I am a photography major,
I have several projects based on the country I was
assigned Egypt. I was wondering if I could come
take some pictures behind the scenes at Egyptian
Delights. I look forward to hearing from you.
|
just a question
Do you make a sweet called Izizaiha? It is spelled
wrong. It is made with boiled down noodles, milk
and a few other ingredients. I had it while in
Egypt. Thank you for your time.
|
love your food
i go visit every friday for you falalfe it so
yummy cant wait for more thank you for your dish
|
THANK YOU SO MUCH!!
I wanted to thank you very much for the
excellent food you provided for our Halloween
Party last week. Our guests are still raving
about how delicious everything was! I can't
thank you enough. The portions were very
generous, and everyone was very satisfied.
Please feel free to use me as a reference if you
ever need one.
|
Post a Comment:
|
|
|
